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almond joy chocolate balls

(2 ratings)
Recipe by
Jamallah Bergman
Atlanta, GA

I love Almond Joy candybars and these balls are equally good!

(2 ratings)
yield 75 to 100 balls

Ingredients For almond joy chocolate balls

  • 2 box
    confectioner's sugar
  • 1/2 c
    butter,softened (1stick)
  • 1 can
    sweetened condensed milk (14oz can)
  • 1 tsp
    pure almond extract
  • 1 pkg
    shredded coconut (14oz bag)
  • 1 1/2 c
    chopped nuts
  • 1 pkg
    semi-sweet chocolate chips (12oz pkg)
  • 1
    bar paraffin

How To Make almond joy chocolate balls

  • 1
    Cream together sugar and butter in a bowl;add milk. Stir in almond extract,coconut and nuts;mix well. Form candy into 1 inch balls. Place on waxed paper and refrigerate for 3 hours. Melt paraffin and chocolate in top of double boiler, stirring well. Remove from heat but allow chocolate to remain over hot water.(If chocolate becomes to thick,return to heat for a minute or so to thin). With toothpick, dip each ball in chocolate and place on waxed paper to set.

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