Almond Coconut Balls
Rating:
★★★★★ 1 vote
Ingredients
- 2 box
- confectioners sugar
- 1 can(s)
- condensed milk
- 1
- bag sweetened coconut
- 1 stick
- soft butter
- 1 tsp
- almond extract
- 1/4 c
- almonds, chopped
How to Make Almond Coconut Balls
- 1Mix with hands. Cover baking sheet with wax paper. Roll into balls and refigerate until firm.
- 2Melt almond bark. Dip balls using skewers. Place onto wax paper and put back in fridge until set.
About Almond Coconut Balls
Course/Dish: Candies
