5 Pounds of Fudge

5 Pounds Of Fudge Recipe

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mary mendoza

By
@marymen

From the collection of Peggy Meehan

Rating:

★★★★★ 1 vote

Serves:
many
Prep:
20 Min

Ingredients

  • 5 c
    sugar
  • 13 oz
    evaporated milk
  • 1 stick
    margarine
  • 12 oz
    marshmallow cream
  • 1 tsp
    salt
  • 24 oz
    chocolate chips
  • 1-2 c
    chopped nuts
  • 1 tsp
    vanilla extract

How to Make 5 Pounds of Fudge

Step-by-Step

  1. Mix first 5 ingredients in large saucepan and boil 5-6 minutes stirring constantly. Remove from heat.
  2. Add chips,nuts and vanilla.
  3. Mix until well blended and pour into two 9x9 inch buttered pans. Cool before cutting.

Printable Recipe Card

About 5 Pounds of Fudge

Course/Dish: Candies




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