No Image
prep time
5 Min
cook time
5 Min
method
---
yield
Ingredients
- 1 can store bought frosting. (flavor is up to you)
- 2 cups peanut butter
How To Make 1, 2, 3 fudge
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Step 1Mix ingredients together in a microwave safe bowl. Microwave for 3 minutes. Remove from bowl and spread in a 9x6 buttered cake pan. Place in the fridge and allow to cool.
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Step 2If you use chocolate frosting with the peanut butter you end up with a fudge that tastes like resees peanut butter cups. Once mixture is out of the microwave you can add all sorts of cool things like nuts and or toffees.
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Step 3ATTENTION: The friend that told us about this recipe is diabetic. His wife makes it for him using sugar free frosting and all natural peanut butter.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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