yvonne's chocolate cherry cake
(1 RATING)
My whole family loves this recipe! They expect me to make it every Thanksgiving and also for Christmas ! I hope you enjoy it as much as we do.
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prep time
15 Min
cook time
35 Min
method
Bake
yield
12-16 serving(s)
Ingredients
- 1 box cake mix, devils food
- 1 can cherry pie filling
- 1/2 cup milk (canned or carton both work)
How To Make yvonne's chocolate cherry cake
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Step 1Put devils food cake into mixing bowl. Add milk and cherry pie filling and mix on low until well blended. In the mean time make sure you preheat your oven to 350 degrees.
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Step 2Use bakers Joy on either a 9" X 13" cake pan or if you would rather ,on two 9" round pans. I prefer the 9"X 13" as it is just easier.
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Step 3Pour cake mix batter into pan(s)and bake for about 35-45 min. This cake will be really moist, so don't do like a friend of min did , and throw it out! LOL when cake has cooled off, frost it with your favorite cream cheese frosting.
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Step 4Be warned, this cake is very rich so grab a glass of milk and enjoy!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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