yummy eclair cake! oh my!

Name: YUMMY Eclair Cake! Oh my!
Prep time: 4 h 10 min
Cuisine: American
Ingredients: 2 - 3.5 ounce packages instant vanilla pudding mix; 1 - 8 ounce cool whip--thawed; 3 cup(s) milk; 1 - 16 ounce package graham cracker squares; 1 - 16 ounce package chocolate frosting

(4 RATINGS)

289 Pinches 4 Photos

Vicki Goff

Queen Creek, AZ

Updated on Jun 4, 2011

EVERYONE LOVES THIS RECIPE. Why you ask? BECAUSE IT IS SOOOO YUMMY!!! What else can I say? ENJOY! :)

Rate

prep time 4 Hr 10 Min

cook time

method Refrigerate/Freeze

yield about 18

Ingredients

2 - 3.5 ounce packages instant vanilla pudding mix
1 - 8 ounce cool whip--thawed
3 cups milk
1 - 16 ounce package graham cracker squares
1 - 16 ounce package chocolate frosting

How To Make yummy eclair cake! oh my!

Step 1

1.In a medium bowl, thoroughly blend the pudding mix, whipped topping, and milk. 2.Arrange a single layer of graham cracker squares in the bottom of a 13x9 inch baking pan. Evenly spread half of the pudding mixture over the crackers. Top with another layer of crackers and the remaining pudding mixture. Top with a final layer of graham crackers. 3.Spread the frosting over the whole cake up to the edges of the pan. Cover, and chill at least 4 hours before serving. ENJOY!
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