yummy dessert (named by my 4 grandkids)

(1 RATING)
71 Pinches
Santa Clara, CA
Updated on Apr 30, 2012

After making this a couple of times my Grandkids started asking for "The Yummy Dessert" and that is where it got its name!

prep time 15 Min
cook time
method ---
yield 6-10 serving(s)

Ingredients

  • 2 - angel food cakes (store bought or home made)
  • 1 quart heavy cream, whipped, sweetened (or 2 tubs cool whip)
  • 10 - heath or skor bars

How To Make yummy dessert (named by my 4 grandkids)

  • Step 1
    While still in package, smash the candy bars into small pieces (easier if you freeze them first)
  • Step 2
    Whip the heavy cream with about 1/4 Cup sugar or to taste, until stiff peaks form.
  • Step 3
    Tear 1 cake into small bite size pieces and place in a 9 x 13 glass or ceramic serving dish. Spread 1/2 of the whipped cream (or 1 tub Cool Whip)over the cake pieces, completely covering. Sprinkle 1/2 of the crushed Heath or Skor candy bars. Tear the 2nd cake in bite size pieces and repeat all of the layers. Cover with plastic wrap and refrigerate at least 8 hours (I find it even better if made the night before) before serving. Enjoy!!!

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes