yum yum cake and frosting
(2 RATINGS)
Recently bought a misc. box of junk at a garage sale and this old yellow newspaper clippling recipe was in it. No name, no date was on it.
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prep time
cook time
50 Min
method
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yield
Ingredients
- 2 cups flour
- 2 cups sugar
- 2 large eggs
- 2 teaspoons soda
- 2 cups crushed pineapple
- FROSTING
- 1 stick butter
- 1 cup sugar
- 1 small can evaporated milk
- 1 cup pecans
- 1 teaspoon vanilla
- 1 cup coconut
How To Make yum yum cake and frosting
-
Step 1Mix cake ingredients and bake at 350 degrees for 45 to 50 minutes.
-
Step 2For the Frosting: combine the first three ingredients boil for two minutes. Remove from fire and add pecans, vanilla and coconut. Ice cake while it is hot.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
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