YUM YUM CAKE

Name: YUM YUM CAKE
Cuisine: American
Ingredients: 2 1/4 c flour; 3/4 tsp baking soda,cinnamon, and baking powder; 1/2 tsp salt; 2 1/4 c sugar; 1 1/8 c canola oil; 1 medium can sweet potatoes,drained and mashed

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By Jewell Kurtz
@kurtzfolk

This recipe came from a dear friend I dont get to see that often.No kids or picky eaters need know there are hidden good-for-them ingredients.

Rating:

★★★★★ 1 vote5

Method:

Bake

Ingredients

2 1/4 c

flour
3/4 tsp

baking soda,cinnamon, and baking powder
1/2 tsp

salt
2 1/4 c

sugar
1 1/8 c

canola oil
1 medium

can sweet potatoes,drained and mashed
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How to Make YUM YUM CAKE

Step-by-Step

SIFT FLOUR,SODA,CINNAMON,BAKING POWDER AND SALT TOGETHER.BEAT OIL AND SUGAR TOGETHER.ADD SWEET POTATOES.BLEND IN DRY INGREDIENTS A LITTLE AT A TIME.BAKE AT 350.GREASE AND FLOUR PAN.9X13 50-60 MINUTES.11X17 35-40 MINUTES.
SERVE WARM OR COOL. DUST WITH POWDERED SUGAR OR SERVE WITH WHIPPED TOPPING OR ICE CREAM.

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