wv delight

Name: WV Delight
Prep time: 30 min
Yield: 12
Ingredients: 1 package(s) 6 bars of butterfingers, crushed; 1 large angel food cake; 3 cup(s) confectioners' sugar; 4 medium egg yolks @ room temp.; 1 tablespoon(s) vanilla extract; 1 stick(s) butter, room temperature

(1 RATING)

65 Pinches

DIANA ROBINSON

HARTS, WV

Updated on Jan 9, 2012

This is my church and freinds fav, made it and it was a hit! I found it easier for everything mixes better when at room temp, And I put my candy in the freezer for about an hour, crushes better!

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prep time 30 Min

cook time

method ---

yield 12 serving(s)

Ingredients

1 package 6 bars of butterfingers, crushed
1 large angel food cake
3 cups confectioners' sugar
4 medium egg yolks @ room temp.
1 tablespoon vanilla extract
1 stick butter, room temperature

How To Make wv delight

Step 1

Whip together eggs,vanilla,butter. fold in 2 tubs cool whip.

Step 2

Take angel food cake and 1/2 it pinch 1/2 up in bottom of a 9x12 cake pan. layer 1/2 of your mix on top of that 1/2 your butterfinger & layer it on top of that. and repeat.
Step 3

Chill for about an hour!!
Step 4

This will keep a few days if it is kept chilled.
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