Whoopie Pie Cake

Shirley Makekau


A friend sent me the picture of the cake and the recipe. I made it when we were expecting company and they loved it.. hubby did too! yea!!


★★★★★ 1 vote



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1 c
2 c
sugar or 1/2 sugar and 1/2 splenda
2 1/2 c
1 tsp
baking soda
1 tsp
1 1/4 c
9 Tbsp
cocoa powder
2 c
whole milk
3/4 c
white flour
2 c
8 Tbsp
1 Tbsp
1 c
solid vegetable shortening

How to Make Whoopie Pie Cake


  • 1Pre heat oven 350*
  • 2Grease (2) 9 inch round cake pans.
  • 3Beat together the margarine and sugar. Add flour,baking soda and salt. Mix slowly, gradually adding the buttermilk. Beat 2 full minutes.
  • 4Add eggs, then gradually add the cocoa, beating another 2 minutes, stopping occasionally to scrape the sides of bowl.
  • 5Pour batter into prepared pans and bake about 40 minutes until center springs back when gently pushed.
  • 6Cool cake layers 5 minutes then remove them from pans and cool them completely on a rack.
    Pour the milk into a stainless steel saucepan over medium heat and gradually whisk in the flour until a thick paste forms. DO NOT SCORCH!!! Remove from stove and cool this mixture in the refrigerator.
  • 8In a separate bowl, mix the sugar,butter,vanilla and shortening. Add the cooled paste and whip for at least 3 minutes until creamy. This makes enough icing for a 2 layer cake.

Printable Recipe Card

About Whoopie Pie Cake

Course/Dish: Cakes, Chocolate

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