WHITE FRUIT CAKE

White Fruit Cake Recipe

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Patricia Nance

By
@BauxiteMiner

This is Mary Ella Harrison Bass' recipe, at least 98 years old. She made it in November so it could sit for a month and cure.

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr 30 Min

Ingredients

  • 1 lb
    brazil nuts
  • 2 lb
    walnuts
  • 1 lb
    dates, chopped
  • 1 c
    candied cherries
  • 1 c
    sugar
  • 1 c
    flour
  • 2 tsp
    baking powder
  • 4
    eggs, seperated
  • 4 Tbsp
    whiskey or rum

How to Make WHITE FRUIT CAKE

Step-by-Step

  1. Beat egg yolks and sugar.
  2. Add whiskey.
  3. Sift 1/2 cup flour over nuts and fruits.
  4. Add remaining flour and baking powder to egg and sugar mixture. Mix together.
  5. Add beaten egg whites last.
  6. Bake in tube pan lined with waxpaper.
  7. Bake 275 degrees for 1 1/2 hours.

Printable Recipe Card

About WHITE FRUIT CAKE

Course/Dish: Cakes




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