watergate cake

Name: Watergate Cake
Prep time: 10 min
Cook time: 45 min
Ingredients: 1 package(s) white cake mix; 1 cup(s) oil; 1 cup(s) club soda; 3 - eggs; 1/2 cup(s) chopped nuts; 2 package(s) pudding, pistachio; 1 - 8 oz whipped topping, thawed

(1 RATING)

70 Pinches

LoriAnn Poland

Martinsville, VA

Updated on Oct 29, 2010

I like to make this at Christmas time and for St Patty's Day.

Rate

No Image

prep time 10 Min

cook time 45 Min

method ---

yield

Ingredients

1 package white cake mix
1 cup oil
1 cup club soda
3 - eggs
1/2 cup chopped nuts
2 packages pudding, pistachio
1 - 8 oz whipped topping, thawed

How To Make watergate cake

Step 1

Combine all ingredients, except 1 box pistachio pudding and whipped topping.

Step 2

Pour into a 13x 9x 2 baking pan. Bake at 350 degrees for 45 minutes. Completely cool before frosting.
Step 3

FROSTING: 1 PKG.pistachio pudding mix combined with whipped topping mixture ... beat until fluffy, then frost cold cake! Refrigerate leftovers.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes