want some more cake
I dreamt about this cake the other night. In my dream I was coming up with different ways to make cakes. Who doesn't like s'mores?
Blue Ribbon Recipe
This is a really fun cake that would be a fantastic summer cookout dessert. It's s'mores made into a cake. The vanilla cake pairs well with the marshmallow cream, chocolate frosting, and chocolate chips. Graham cracker crumbs dusted all over the cake make it pretty and add that essential s'more flavor. Decorating with just chocolate bars pretty, but you can get creative with toasted marshmallows too. This semi-homemade cake is easy to make but will wow your family and friends.
prep time
20 Min
cook time
25 Min
method
Bake
yield
10 serving(s)
Ingredients
- 1 box Duncan Hines French Vanilla cake mix
- 1 1/3 cups water
- 1/3 cup oil
- 4 - eggs
- 1 can favorite frosting (made mine from scratch)
- 1/4 cup chocolate chips
- 2 cups marshmallow cream
- 1/2 cup graham cracker crumbs
- 1 - Hershey chocolate bar
How To Make want some more cake
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Step 1Make cake as directed with the first 4 ingredients (cake mix, oil, and eggs; I added an extra egg to mine).
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Step 2Pour batter in 2 9-inch sprayed cake pans.
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Step 3Bake at 350F for 25 minutes. Cool on racks for 10 minutes.
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Step 4When cool, place 1 cake on plate.
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Step 5Cover it with marshmallow cream.
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Step 6Then graham cracker crumbs.
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Step 7And then chocolate chips.
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Step 8Place the other layer on top (I always trim my cake to make it come together nicely).
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Step 9Frost cake completely around.
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Step 10Sprinkle graham cracker crumbs all over it.
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Step 11Place a Hershey candy bar on top.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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