wallys pineapple upsidedown cake
(1 RATING)
handed down from my grandma to my mama to me god rest em
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prep time
15 Min
cook time
35 Min
method
Bake
yield
8 serving(s)
Ingredients
- 1 1/2 cans dole pineapple slices
- 1 cup brown sugar, lightly packed
- 1 box yellow cake mix regular size cake
- 5 tablespoons butter, softened
How To Make wallys pineapple upsidedown cake
-
Step 1preheat oven to yellow cake mix directions, butter the bottom an insides of a regular cake baking pan. line the bottom of the pan with slices of pineapple side by side till bottom is covered
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Step 2spread brown sugar all over the pineapple on bottom of baking pan then mix your cake ingrediance according to box directions.
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Step 3pour the cake mixture over the pineapples an brown sugar bake according to cakebox directions let the cake completely cool when good an cool turn the pan upside down on a cookie sheet or big cake serving dish it should fall right out if you buttered it enough ummmmm ummm slice a piece an add cool whip
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cakes
Tag:
#Quick & Easy
Tag:
#For Kids
Keyword:
#country
Keyword:
#Southern
Keyword:
#CLASSIC
Ingredient:
Fruit
Method:
Bake
Culture:
Hawaiian/Polynesian
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