Wackey Cake

1
Ellen Pollock

By
@k9mom123

I am in my 60th year and I have been making this cake since I was about 8. It is fail proof. I have added all kinds of ingredients. My family's favorite is a handful of long coconut and a handful of chocolate chips stirred in before baking. Serve with Ice cream instead of icing.

Rating:
★★★★★ 2 votes
Comments:
Serves:
9-16
Prep:
10 Min
Cook:
30 Min
Method:
Bake

Ingredients

1 1/2 c
flour
1 c
sugar
1/2 tsp
salt
1 tsp
baking powder
3 Tbsp
cocoa powder

Step-By-Step

1Sift all these ingredients together in a large bowl.
2Make three depressions in the dry mix. 2 fairly large one on small
3In large depression pour 1 cup water.
In the other large depression put 5 Tbsp oil.
In small depression put 1 tsp vanilla.
4Mix together and place in 8 x 8 baking pan.
Bake at 350 degrees for 30 minutes or till toothpick inserted in center comes out clean.
Do not over bake.

About Wackey Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids