victoria sponge cake
a recipe by
A GOOD CAKE.
Ingredients For victoria sponge cake
1 1/4 cself rising flour
1 tspbaking powder
3eggs, lightly beaten
3/4 c. plus 2 t. organic sugar
1 tspvanilla extract
How To Make victoria sponge cake
1Preheat oven to 350. Sift flour, and baking powder into a bowl, then add butter(cut into T's), then eggs, sugar and vanilla. beat together till throughly blended, about 2 min. on high speed. Scrape batter into pan. Bake 20-25 min. if using 2 pans. Or 30-35 min. for 1 pan. Remove from oven and cool.
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