Very Moist Chocolate Cake

1
Deanna Dean

By
@DeannaDean

My husband does not like chocolate. I wanted a chocolate cake so I made this one that my grandma always made and he loved it. I love this cake with a basic chocolate icing on it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
10-12
Prep:
15 Min
Cook:
35 Min

Ingredients

  • 2 c
    sugar
  • 3/4 c
    cocoa powder
  • 1 1/2 tsp
    baking soda
  • 2
    eggs
  • 1/2 c
    vegetable oil
  • 1 c
    boiling water
  • 1 3/4 c
    all purpose flour
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 1 c
    milk
  • 2 tsp
    vanilla extract

How to Make Very Moist Chocolate Cake

Step-by-Step

  1. Heat oven to 350°F. Grease and flour two 9-inch round baking pans.
  2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.
  3. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely.

Printable Recipe Card

About Very Moist Chocolate Cake

Course/Dish: Cakes, Chocolate




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