vanilla waffer cake

Name: Vanilla waffer cake
Cook time: 2 h
Cuisine: American
Ingredients: 1 cup(s) margarine; 2 cup(s) sugar; 6 medium egg; 12 ounce(s) box vanilla waffers, crushed; 1/2 cup(s) milk; 7 ounce(s) flaked coconut; 1 1/2 cup(s) chopped pecans; 1 teaspoon(s) vanilla extract

★★★★★ 2

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review

a recipe by

Andrea Richardson

@grandmascookingood

Savannah, GA

A friend brought this to work one day and it has been one my family has enjoyed for years.

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★★★★★ 2

serves Depends on thickness of slices

cook time 2 Hr

method Bake

Ingredients For vanilla waffer cake

1 c

margarine
2 c

sugar
6 md

egg
12 oz

box vanilla waffers, crushed
1/2 c

milk
7 oz

flaked coconut
1 1/2 c

chopped pecans
1 tsp

vanilla extract

How To Make vanilla waffer cake

1
Cream margarine and sugar until smooth, add one egg at a time, beating after each one.

2
add vanilla waffers alternately with milk. add coconut and pecans
3
pour into a greased floured bunt or tube pan. bake at 275 degrees for 1-1/2 to 1-3/4 hours or untill light brown and cracked on top.
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vanilla waffer cake

Ingredients For vanilla waffer cake

How To Make vanilla waffer cake

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