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vanilla waffer cake

★★★★★ 2 Reviews
grandmascookingood avatar
By Andrea Richardson
from Savannah, GA

A friend brought this to work one day and it has been one my family has enjoyed for years.

►
★★★★★ 2 Reviews
serves Depends on thickness of slices
cook time 2 Hr
method Bake

Ingredients For vanilla waffer cake

  • 1 c
    margarine
  • 2 c
    sugar
  • 6 md
    egg
  • 12 oz
    box vanilla waffers, crushed
  • 1/2 c
    milk
  • 7 oz
    flaked coconut
  • 1 1/2 c
    chopped pecans
  • 1 tsp
    vanilla extract

How To Make vanilla waffer cake

  • 1
    Cream margarine and sugar until smooth, add one egg at a time, beating after each one.
  • 2
    add vanilla waffers alternately with milk. add coconut and pecans
  • 3
    pour into a greased floured bunt or tube pan. bake at 275 degrees for 1-1/2 to 1-3/4 hours or untill light brown and cracked on top.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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