vanilla wafer cake

Name: Vanilla Wafer Cake
Prep time: 15 min
Cook time: 45 min
Yield: 10
Ingredients: 1 cup(s) coconut; 1 cup(s) sugar; 3 cup(s) vanilla wafer crumbs; 1 stick(s) butter, melted; 3 - eggs; 3/4 cup(s) milk; 1 cup(s) pecans chopped; 1 teaspoon(s) vanilla extract; FROSTING; 1 stick(s) butter, melted; 1/4 cup(s) half and half; 1 cup(s) brown sugar; 2 cup(s) powered sugar; 1 teaspoon(s) vanilla extract

★★★★★ 1 Review

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review

By Janet Williford

@jlwill420

from Red Rock, TX

I loved it when my Mom made this cake and to have a nice warm piece with a glass of milk, bring's back fond memories.

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★★★★★ 1 Review

serves 10-12

prep time 15 Min

cook time 45 Min

Ingredients For vanilla wafer cake

1 c

coconut
1 c

sugar
3 c

vanilla wafer crumbs
1 stick

butter, melted
3

eggs
3/4 c

milk
1 c

pecans chopped
1 tsp

vanilla extract
FROSTING
1 stick

butter, melted
1/4 c

half and half
1 c

brown sugar
2 c

powered sugar
1 tsp

vanilla extract

How To Make vanilla wafer cake

1
Combine all ingredients in large bowl. Pour into a 9 x 13 pan or Bundt Pan, greased. Bake for 35 to 45 minutes, until toothpick comes out clean.
2
Frosting - Cook first three ingredients in sauce pan for 5 minutes after coming to a boil. Remove from heat and add the 2 cups of powered sugar and teaspoon of vanilla. Mix well, spread or pour over the cake. Enjoy!
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Categories & Tags for Vanilla Wafer Cake:

Cakes