vanilla frosting

Name: VANILLA FROSTING
Ingredients: 1/4 cup(s) shortening; 1/2 teaspoon(s) salt; 2 teaspoon(s) vanilla extract; 3 cup(s) confectioners' sugar; 1/4 cup(s) milk

(2 RATINGS)

56 Pinches

Patricia Nance

Bauxite, AR

Updated on Nov 17, 2011

Clipped from side of a cake mix box.

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yield frosts two 8 or 9 inch or 13x91/2 inch cake

Ingredients

1/4 cup shortening
1/2 teaspoon salt
2 teaspoons vanilla extract
3 cups confectioners' sugar
1/4 cup milk

How To Make vanilla frosting

Step 1

Combine shortening, salt, vanilla and about on-third of the sugar.

Step 2

Add milk and remaining sugar alternately, mixing until smooth and creamy. Add more sugar to thicken or milk to thin frosting, if required, until of spreading consistency.
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