Real Recipes From Real Home Cooks ®

valentine heart cakes

(1 rating)
Recipe by
Carolyn Cheek
London, KY

These are delicious little Heart Cakes. They have a Sugar and Cinnamon filling. My family loves them.

(1 rating)
yield 24 or more depends on size
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For valentine heart cakes

  • 1 box
    yellow cake mix
  • 3/4 c
  • 4 lg
  • 1 - 8 oz
    sour cream

How To Make valentine heart cakes

  • 1
    Mix well. Set aside.
  • 2
    Mix 1 cup brown sugar 1 tsp. cinnamon 1 cup chopped pecans
  • 3
    Add about 1 tsp. of batter to heart shapped pans (maby a little more depends on the size of pan) Add 1 tsp. of brown sugar filling and cover with more batter. Just enough to cover brown sugar. Bake at 350 until lightly browned. Decorate with powdered sugar and milk.

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