valentine heart cakes
These are delicious little Heart Cakes. They have a Sugar and Cinnamon filling. My family loves them.
prep time
20 Min
cook time
25 Min
method
Bake
yield
24 or more depends on size
Ingredients
- 1 box yellow cake mix
- 3/4 cup oil
- 4 large eggs
- 1 - 8 ounces sour cream
How To Make valentine heart cakes
-
Step 1Mix well. Set aside.
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Step 2Mix 1 cup brown sugar 1 tsp. cinnamon 1 cup chopped pecans
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Step 3Add about 1 tsp. of batter to heart shapped pans (maby a little more depends on the size of pan) Add 1 tsp. of brown sugar filling and cover with more batter. Just enough to cover brown sugar. Bake at 350 until lightly browned. Decorate with powdered sugar and milk.
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