upside down cinnamon apple coffee cake

How To Make upside down cinnamon apple coffee cake

• 
  Step 1
  Heat oven to 350F. Spray Bundt pan with nonstick cooking spray. Spread 1 cup of the apples in sprayed pan. Sprinkle some of the nuts over apples.
• 
  Step 2
  Separate dough into 8 pieces. Cut each roll into quarters; place in large bowl. Add remaining apples and nuts.
• 
  Step 3
  In a small bowl, combine margarine, brown sugar, mix well. Add brown sugar mixture to dough mixture; toss gently to combine. Spoon mixture over apples and nuts in pan.
• 
  Step 4
  Bake at 350 for 35-40 minutes or until golden brown. Cool 5 minutes. invert onto serving platter.
• Step 5
  Remove lid from icing. Microwave icing on HIGH for 10 to 15 seconds or until of drizzling consistency. Drizzle over warm cake. Serve warm.
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