Upside Down Chocolate Cake

Name: Upside Down Chocolate Cake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 6
Ingredients: 1 c miniature marshmallows; 1 c brown sugar, firmly packed; 1/2 c cocoa; 1 c chopped walnuts; 2 c boiling water; 1 devil's food cake mix

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By Stephanie Dodd
@skeen

This is very easy and tasty cake for any occasion! ENJOY!

Rating:

★★★★★ 1 vote5

Comments:

5 Comments

Serves:

6 - 8

Prep:

10 Min

Cook:

50 Min

Ingredients

1 c

miniature marshmallows
1 c

brown sugar, firmly packed
1/2 c

cocoa
1 c

chopped walnuts
2 c

boiling water
1

devil's food cake mix
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How to Make Upside Down Chocolate Cake

Step-by-Step

Place marshmallows in bottom of 9 x 13" pan. Combine sugar, cocoa, and water. Pour over marshmallows. Prepare cake batter according to directions. Spoon over marshmallow mixture. Top with walnuts. Bake at 350 degrees for 50 minutes. Cool on rack and turn onto tray. ENJOY!!!

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About Upside Down Chocolate Cake

Course/Dish: Cakes Chocolate

Other Tag: Quick & Easy

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