Ugly Duckling Cake

Ugly Duckling Cake

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Adrienne May

By
@sonflowergirl74

The cake may be ugly, but it sure tastes good! This is a cake I sometimes make at Easter. I hope you enjoy it!

Rating:

☆☆☆☆☆ 0 votes

Comments:
Cook:
45 Min
Method:
Bake

Ingredients

  • 1 box
    yellow cake mix
  • 1 can(s)
    fruit cocktail
  • 4
    eggs
  • 1/4 c
    vegetable oil
  • 2 1/3 c
    coconut, shredded divided
  • 1 box
    instant lemon pudding mix
  • 1/2 c
    brown sugar, firmly packed
  • 1/2 c
    pecans chopped
  • 1/2 c
    butter
  • 1/2 c
    sugar
  • 1/2 c
    evaporated milk

How to Make Ugly Duckling Cake

Step-by-Step

  1. preheat oven to 325. grease and flour 9x13 inch pan.
  2. In mixer bowl, combine cake mix, fruit cocktail, eggs, oil, 1 cup of coconut and pudding. Beat well with mixer for 4 minutes and pour into prepared pan. Mix together pecans and brown sugar and sprinkle over batter.
  3. Bake in 325 degree oven for 45 minutes. While cake is baking, combine butter, sugar and evaporated milk in small pan. Cook until boiling and boil for 2 minutes. Remove from heat and add remaining 1 1/3 cup coconut.
  4. Remove cake from oven and spoon mixture over hot cake. Allow cake to cool some before serving. Cake can be served warm or cold.

Printable Recipe Card

About Ugly Duckling Cake

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American
Other Tag: Quick & Easy




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