Two Ingredient Lemon Bars

Two Ingredient Lemon Bars

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Kristy Kongslie

By
@KPiquette

Very Yummy!!!

Rating:

★★★★★ 2 votes

Comments:
Prep:
5 Min
Cook:
25 Min
Method:
Bake

Ingredients

How to Make Two Ingredient Lemon Bars

Step-by-Step

  1. Mix dry cake mix and cans of pie filling together in large bowl.
    I just mixed it by hand...
    Pour into greased 9 x 13″ baking pan.
    Bake at 350 degrees for 25 minutes or until top is starting to brown.
    NOTE...Mine took the full 25 minutes to get done and did not brown on top at all :))
    Cool on wire rack and sprinkle with powered sugar. It has a melt in your mouth spongy texture.

Printable Recipe Card

About Two Ingredient Lemon Bars

Course/Dish: Cakes Fruit Desserts
Main Ingredient: Fruit
Regional Style: American



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