two ingredient lemon bars

Katy, TX
Updated on Mar 27, 2013

Quick and easy dessert that will melt in your mouth!

prep time
cook time 25 Min
method ---
yield

Ingredients

  • 1 box angel food cake mix (i use betty crocker)
  • 1 can lemon pie filling (i used one 21 oz can of comstock pie filling for a total of 42 oz)

How To Make two ingredient lemon bars

  • Step 1
    Mix dry cake mix and cans of pie filling together in large bowl. I just mixed it by hand... Pour into greased 9 x 13″ baking pan. Bake at 350 degrees for 25 minutes or until top is starting to brown.
  • Step 2
    Cool on wire rack and sprinkle with powered sugar. It has a melt in your mouth spongy texture.

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