Two Ingredient Lemon Bars

Two Ingredient Lemon Bars Recipe

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Rebekah Mosshart

By
@justmer

Quick and easy dessert that will melt in your mouth!

Rating:

★★★★☆ 5 votes

Comments:
Cook:
25 Min

Ingredients

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  • 1 box
    angel food cake mix (i use betty crocker)
  • 1 can(s)
    lemon pie filling (i used one 21 oz can of comstock pie filling for a total of 42 oz)

How to Make Two Ingredient Lemon Bars

Step-by-Step

  1. Mix dry cake mix and cans of pie filling together in large bowl.
    I just mixed it by hand...
    Pour into greased 9 x 13″ baking pan.
    Bake at 350 degrees for 25 minutes or until top is starting to brown.
  2. Cool on wire rack and sprinkle with powered sugar. It has a melt in your mouth spongy texture.

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About Two Ingredient Lemon Bars

Course/Dish: Cakes
Other Tags: Quick & Easy, For Kids




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