Twinkie Cake

1
Cindy Steflik

By
@cstef

Here's an easy cake that the kids (and adults) will love! It tastes just like a twinkie!

Rating:

★★★★★ 1 vote

Serves:
1-9/x13 cake
Method:
Bake

Ingredients

Add to Grocery List

  • 1
    yellow cake mix
  • 5 Tbsp
    flour
  • 1 c
    sugar
  • 1/2 tsp
    salt
  • 1/2 c
    crisco
  • 1/2 c
    oleo
  • 1 tsp
    vanilla
  • 1 c
    milk

How to Make Twinkie Cake

Step-by-Step

  1. Bake the yellow cake mix in a 9 x 13 pan per manufacturer directions. Cool. Boil flour and milk until thick. Cool. Beat sugar, salt, crisco, oleo and vanilla until fluffy. Add cooled creme mixture and beat well. Slice cake lengthwise. Cover bottom half of cake with the creme mixture and top with the top half of the cake. Refrigerate until filling is firm.

Printable Recipe Card

About Twinkie Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: For Kids
Hashtag: #twinkie




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