No Image
prep time
30 Min
cook time
55 Min
method
---
yield
16 or more
Ingredients
- TWINKIE CAKE
- 1 box yellow cake mix
- 1 sm box vanilla pudding mix instant
- 1 cup water
- 4 - eggs
- 1/2 cup oil
- FILLING
- 1/2 cup all purpose flour
- 1 1/2 cups milk
- 1 cup sugar
- 1/2 cup crisco solid shortening
- 1/2 cup butter or margerine
- 1/2 teaspoon vanilla
How To Make twinkie cake
-
Step 1CAKE: add all together and beat well. Spread in 2 waxed paper lined cookie sheets. Bake at 350 degrees 15-20 minutes.
-
Step 2FILLING: COOK flour & milk until thick and cool, set aside.
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Step 3REST OF FILLING: add cooled cooked mixture & beat well. Spread on one layer of cake and then top with second layer of cake
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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