TWINKIE CAKE

Twinkie Cake Recipe

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Connie K. Young

By
@stitches4749

This came from my friend Doris from work. Really tasty!

Rating:

★★★★★ 1 vote

Serves:
16 or more
Prep:
30 Min
Cook:
55 Min

Ingredients

  • TWINKIE CAKE

  • 1 box
    yellow cake mix
  • 1 sm box
    vanilla pudding mix instant
  • 1 c
    water
  • 4
    eggs
  • 1/2 c
    oil
  • FILLING

  • 1/2 c
    all purpose flour
  • 1 1/2 c
    milk
  • 1 c
    sugar
  • 1/2 c
    crisco solid shortening
  • 1/2 c
    butter or margerine
  • 1/2 tsp
    vanilla

How to Make TWINKIE CAKE

Step-by-Step

  1. CAKE:
    add all together and beat well. Spread in 2 waxed paper lined cookie sheets. Bake at 350 degrees 15-20 minutes.
  2. FILLING:
    COOK flour & milk until thick and cool, set aside.
  3. REST OF FILLING:
    add cooled cooked mixture & beat well. Spread on one layer of cake and then top with second layer of cake

Printable Recipe Card

About TWINKIE CAKE

Course/Dish: Cakes




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