Tuti Fruiti Pudding Cake, Grandma W

Tuti Fruiti Pudding Cake, Grandma W Recipe

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Megan Stewart


There is no pudding in the recipe, wonder why she call it this...


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  • 16 oz
    fruit cocktail
  • 1 c
  • 1 c
  • 1 tsp
    baking soda
  • 1/2 tsp
  • 1
    egg, well beaten
  • 3/4 c
    chopped pecans
  • 1/4 c
    brown sugar
  • 1 c
    whipped cream

How to Make Tuti Fruiti Pudding Cake, Grandma W


  1. Drain cocktail, reserve 1/2 c liquid. Combine flour, sugar, soda and salt. Beat egg until thick and lemon colored. Add cocktail and reserved liquid. Stir in flour mixture and put into greased and floured 8" square pan. Combine pecans and brown sugar, sprinkle over top. Bake at 350 degrees 30-40 min, toothpick test. Serve warm or cold with whipped cream.

Printable Recipe Card

About Tuti Fruiti Pudding Cake, Grandma W

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American

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