turtle cheesecake

Name: Turtle Cheesecake
Prep time: 45 min
Cook time: 1 h 10 min
Yield: 12
Ingredients: 1 3/4 cup(s) chocolate graham cracker crumbs; 1/3 cup(s) butter or marbarine , melted; 3 package(s) ( 8oz each ) cream cheese, softened; 1 can(s) ( 14 oz ) nestle carnation sweetened condensed milk; 1/2 cup(s) granulated sugar; 3 large eggs; 3 tablespoon(s) lime juice; 1 tablespoon(s) vanilla extract; 1 1/2 cup(s) (9oz) nestle toll house semi-sweet chocolate morsels; 2 tablespoon(s) nestle nesquik chocoate flavor syrup; 2 tablespoon(s) caramel syrup or ice cream topping; 1/2 cup(s) coarsely chopped pecans; 1/4 cup(s) nestle toll house semi sweet chocolate mini morsels.

(1 RATING)

316 Pinches 1 Photo

Telisia Dodd

Nacogdoches, TX

Updated on May 5, 2010

chocolate is my passion,When ever I have a chocolate craving , I whip up my favorite Turtle chocolate cheese cake, You will think your in heaven.

Rate

prep time 45 Min

cook time 1 Hr 10 Min

method ---

yield 12 serving(s)

Ingredients

1 3/4 cups chocolate graham cracker crumbs
1/3 cup butter or marbarine , melted
3 packages ( 8oz each ) cream cheese, softened
1 can ( 14 oz ) nestle carnation sweetened condensed milk
1/2 cup granulated sugar
3 large eggs
3 tablespoons lime juice
1 tablespoon vanilla extract
1 1/2 cups (9oz) nestle toll house semi-sweet chocolate morsels
2 tablespoons nestle nesquik chocoate flavor syrup
2 tablespoons caramel syrup or ice cream topping
1/2 cup coarsely chopped pecans
1/4 cup nestle toll house semi sweet chocolate mini morsels.

How To Make turtle cheesecake

Step 1

Preheat oven to 300'F. Grease 9-inch springform pan Crust: Combine crumbs and butter in m,edium bowl. press onto bottom of pan and 1 inch up side of pan.

Step 2

FILLING: Beat cream cheese and milk in large bowl until smooth. Add sugar,eggs,lime juice and vanilla extract : beat until combined. MICROWAVE 1 1/2 cups morsels in medium, uncovered, microwave-safe bowl on High (100%) power for 1 minute:STIR. If needed, heat additional 10-15seconds intervals, stirring just until morsels are melted. Stir 2 cups of batter into melted morsels:mix well. Alternately spoon batter into crust, beginning and ending with yellow batter. Bake 70-75 minutes or until edge is set and center moves slightly.Cool in pan on wire rack for 10 minutes, run knife around edge and let cool completely, drizzle syrups on top. Sprinkle with nuts and mini morsels. Refrigerate several hours. Remove side of the pan, serve with your choice of ice cream.
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