turtle cake

Name: TURTLE CAKE
Prep time: 20 min
Cook time: 30 min
Yield: 20
Ingredients: 1 box(es) german chocolate cake mix; 1 stick(s) butter; 1/2 can(s) condensed milk; 1 package(s) 14 oz. caramels; 6 ounce(s) chopped pecans; 6 ounce(s) chocolate chips

(1 RATING)

145 Pinches 1 Photo

joyce deshong

anderson, IN

Updated on Jun 13, 2012

ANOTHER RECIPE FOR THE CAKE LOVERS

Rate

prep time 20 Min

cook time 30 Min

method ---

yield 20-24 SERVINGS

Ingredients

1 box german chocolate cake mix
1 stick butter
1/2 can condensed milk
1 package 14 oz. caramels
6 ounces chopped pecans
6 ounces chocolate chips

How To Make turtle cake

Step 1

MAKE CAKE MIX ACCORDING TO DIRECTIONS ON BOX

Step 2

BAKE 1/2 OF BATTER IN GREASED & FLOURED 9X13 PAN FOR 15 MINS. AT 350 DEGREES.
Step 3

MELT BUTTER, MILK & CARAMELS IN SAUCEPAN. COOL SLIGHTLY & POUR OVER BAKED 1/2 OF CAKE. COVER WITH REMAINING HALF OF BATTER.
Step 4

SPRINKLE WITH CHOPPED PECANS & CHOCOLATE CHIPS CONTINUE BAKING 350 DEGREES 20-25 MINS.
Step 5

SERVES 20-24 SERVINGS
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