turtle cake

Name: Turtle Cake
Ingredients: 1 package(s) cake mix, german chocolate; 3/4 cup(s) butter, melted; 1/4 cup(s) milk; 14 ounce(s) caramels; 1 cup(s) chopped nuts; 1 cup(s) semi-sweet chocolate chips

(1 RATING)

107 Pinches

linda mcdougal

cordova, TN

Updated on Dec 28, 2009

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Ingredients

1 package cake mix, german chocolate
3/4 cup butter, melted
1/4 cup milk
14 ounces caramels
1 cup chopped nuts
1 cup semi-sweet chocolate chips

How To Make turtle cake

Step 1

Mix cake per directions on box.

Step 2

Pour half of batter in a 9x13 inch pan and bake at 350 for 15 minutes.
Step 3

Peel caramels; mix with milk and butter.
Step 4

Blend well and pour over the cake.
Step 5

Sprinkle half the nuts and all the chocolate chips over caramel mixture.
Step 6

Pour remaining mixture over cake.
Step 7

Sprinkle the rest of the nuts over this.
Step 8

Bake for 20 minutes.
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