Triple Chocolate Bunt Cake

3
Christopher Hile

By
@chrishile

If you like chocolate then wow this cake is it. Chocolate lovers thats all i need to say. My white chocolate stripes didn't turn out right but hey there's always next time.

Mmmm Mmmm Good

Rating:
★★★★★ 1 vote
Comments:
Serves:
12-16
Prep:
15 Min
Cook:
55 Min
Method:
Bake

Ingredients

1
box moist deluxe devil's food cake mix
3
eggs
1 1/3 c
water
1/2 c
crisco oil
1/2 c
ground walnuts

CHOCOLATE GLAZE

12 oz
semi sweet chocolate chips
1/4 c
margarine or butter
1/4 c
chopped walnuts

WHITE CHOCOLATE GLAZE

3 oz
white melting chocolate
1 Tbsp
crisco shortening

Step-By-Step

1Preheat oven to 350
Grease and flour a 10-inch bundt pan
2For cake, combine cake mix, eggs, water, oil, and ground walnuts in large mixer bowl. Mix at medium speed with electric mixer for 2 minutes. Pour into pan. Bake at 350 for 45-55 minutes or until toothpick comes out clean. Cool in pan 25 minutes on cooling rack. Flip onto plate and cool completely.
3Chocolate Glaze combine chocolate chips and butter in small heavy sauce pan. Heat over medium heat until completely melted and shiny stirring constantly. Spoon hot glaze over cooled cake. Garnish with finely chopped walnuts.
4White chocolate glaze: combine melting chocolate and shortening in a small heavy sauce pan. Heat over low until completely melted stirring constantly. Drizzle hot glaze over top and sides of cake.

About Triple Chocolate Bunt Cake

Course/Dish: Cakes
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #bunt