Tres Leches Cake (Three Milks Cake)
By
JoSele Swopes
@JODIE57
1
This is one of my favorite cakes it is sooooo moist it melts in your mouth...It is quite popular here in NM
Ingredients
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1/2 cunsalted butter
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1 csugar
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5 largeeggs
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1 tspvanilla extract, divided
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1 1/2 call-purpose flour
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1 1/2 tspbaking powder
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1 chalf and half
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1 can(s)can sweetened condensed milk (14oz)
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1 can(s)can evaporated milk (12oz)
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1 1/2 cwhipping cream
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1/4 cpowdered sugar
How to Make Tres Leches Cake (Three Milks Cake)
- 1. Preheat oven to 350°F.
- 2. Grease and flour a 13x9-inch baking dish.Beat butter and sugar at medium speed with an electric mixer until fluffy; mix in eggs and 1/2 teaspoon vanilla. Combine flour and baking powder; add gradually to butter mixture, stirring to blend. Pour batter into prepared dish, and bake at 350° for 30 minutes or until wooden pick inserted in center comes out clean. Pierce cake with a fork all over.
- 3. Combine the 3 milks, and pour on top of cake; cool to room temperature. Cover and refrigerate until well chilled, at least 4 hours or overnight.
- 4. Beat whipping cream, powdered sugar, and remaining vanilla at medium-high speed with an electric mixer until thick; spread over cake, and serve
About Tres Leches Cake (Three Milks Cake)
Course/Dish: Cakes
Other Tag: Quick & Easy
