Tres Leches Cake

1
Patricia Yates

By
@wepay2

This is a 3 milk cake and is delicious. It is also easy breezy to make, thanks to Betty Crocker. I first had a version of this in Houston, Texas, and it is wonderful. I've made different versions of this and everyone who has tasted it loved it. I hope you enjoy.

Rating:
★★★★★ 1 vote
Comments:
Serves:
15
Prep:
15 Min
Cook:
35 Min
Method:
Bake

Ingredients

1 box
betty crocker super moist yellow cake mix
1 1/4 c
water
1 Tbsp
vegetable oil
2 tsp
vanilla
4
eggs
1 can(s)
sweetened condensed milk
1 c
evaporated milk
1 c
whipping cream
1 can(s)
betty crocker whipped fluffy white frosting

How to Make Tres Leches Cake

Step-by-Step

  • 1Heat oven to 350 degrees. Grease or spray bottom and sides of 13x-9inch pan.
  • 2In large bowl beat cake mix, water, oil, vanill and eggs with electric mixer on low speed 30 seconds, then on medium speed 2 minutes, scraping bow occasionally. Pour into pan
  • 3Bake as directed on box. Let stand 5 minutes. Poke top of hot cake every 1/2 inch with long-tined fork, wiping for occasionally to reduce sticking
  • 4In large bowl, stir together sweetened condensed milk, canned milk, and whipping cream. Carefully pour evenly over top of cake. Cover and refrigerate about 1 hour or until mixture is absorbed into cake. Frost with frosting. Store cover in fridg.

Printable Recipe Card

About Tres Leches Cake

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American