"To Kill Ya Cake" aka Tequila Cake

By Jean Romero
@Jean_Romero

A little humor in the title of my cake. Anyway this is the very best of the best cakes I make other then the Sinfully Delicious Chocolate Cake I make. I know if you make this you'll add it to your recipes.

Rating:

★★★★★ 2 votes

Comments:

11 Comments

Serves:

12-14

Prep:

10 Min

Cook:

50 Min

Method:

Bake

Ingredients

1 box: lemon cake mix
1 pkg: vanilla instant pudding (small box)
4 large: eggs
1/2 c: vegetable oil
2/3 c: water
1/4 c: lemon juice
1/4 c: tequila
2 Tbsp: triple sec (orange)
: frosting
1 c: powdered sugar
2 Tbsp: lime juice
2 Tbsp: triple sec
2 Tbsp: tequila

How to Make "To Kill Ya Cake" aka Tequila Cake

Step-by-Step

1Preheat oven 350*F

Cake - In a mixing bowl mix everything together on medium speed for 2 minutes.
2Pour into a lightly floured and greased bundt pan
Bake for 40 to 50 minutes or til tooth pick comes out clean, Place on wire rack to cool for about 5 minutes
then take out of pan.
3for frosting place all ingredients in a bowl and mix well, it will be runny, poke the cake with a fork or something long like a wooden thin stick all over then drizzle the frosting all over the cake, chill the cake and then serve. ENJOY