THE REAL CARROT CAKE

1
theresa dibert

By
@atlantismoons

THERE ISN'T A BETTER CARROT CAKE THAN THIS. MY MOM'S CARROT CAKE RECIPE IS THE BEST. YOU WILL NEVER WANT ANOTHER CARROT CAKE AFTER THIS ONE.

Rating:

★★★★★ 1 vote

Comments:
Serves:
12
Prep:
20 Min
Cook:
45 Min

Ingredients

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  • 3
    eggs
  • 1 tsp
    vanilla extract
  • 1 3/4 c
    sugar
  • 1 c
    vegetable oil
  • 1 8 oz
    can crushed pineapple drained (save juice and 1 tbs for topping)
  • 2 c
    all purpose flour
  • 2 tsp
    baking soda
  • 1 tsp
    baking powder
  • 1 tsp
    salt
  • 2 tsp
    cinnamon
  • 1 c
    raisins
  • 2 c
    shredded carrots
  • 1 c
    coconut
  • 1 c
    chopped walnuts ( save 1 tbs for topping)
  • CREAM CHEESE FROSTING

  • 8 oz
    cream cheese
  • 1/2 c
    butter
  • 1 tsp
    vanilla extract
  • 2 lb
    powdered sugar
  • ·
    reserved pineapple juice

How to Make THE REAL CARROT CAKE

Step-by-Step

  1. beat eggs, vanilla and sugar
  2. add oil and crushed pineapple
  3. add flour,baking soda, baking powder,salt cinnamon,raisins,shredded carrots, coconut, and walnuts.
  4. pour into 9x13 pan. bake 350 for 45 min. toothpick test.
  5. CREAM CHEASE FROSTING
  6. BEAT ROOM TEMP. CREAM CHEESE, BUTTER, VANILLA,AND POWDER SUGAR TOGETHER. ADD PINEAPPLE JUICE AS NEEDED WHILE BEATING. CAREFUL NOT TO ADD TO MUCH.
    SPREAD OVER COOLED CAKE AND TOP WITH RESERVED PINEAPPLE AND WALNUTS
  7. NOW WATCH IT VANISH...

Printable Recipe Card

About THE REAL CARROT CAKE

Course/Dish: Cakes
Hashtag: #Carrot




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