"the present" chocolate cake

How To Make "the present" chocolate cake

• Step 1
  Open 4 pks of cream cheese into large bowl add 1 cup of sugar or a cup and a half if you desire a sweeter taste.
• Step 2
  Put 2tsp of extract vanilla into mix with cream cheese
• Step 3
  1tsp of lemon juice added
• Step 4
  add 3 eggs
• Step 5
  1 can of unsweeten milk
• Step 6
  Mix all ingredents together with a hand blender until creamy
• Step 7
  Preheat Oven to 300
• Step 8
  Pour ingredents into 9 inch cake pan and place in oven
• Step 9
  For your choclate Mold Purchase a bag of white choclate and dark choclate
• Step 10
  Place 1 and a half bag of whit choclate into bowel and put in Microwave for 30 second and stirring in between(do this process 2 or 3 times until chocloate is melted)
• Step 11
  Place choclate into long sqaure Mold for about 10 min (And doing the same with the Dark choclate as well)
• Step 12
  Place choclate bars on the side ona plate until cake cool's off
• Step 13
  When your cake is ready start placeing chocolate frosting on top of cake and inbetween each layer until it becomes coved and thick
• Step 14
  Take sfresh strawberries and dip them twice in choclate and whit and place them on way paper and the onto the top of cake
• Step 15
  Last take your choclate and white Molding and place around the cake.
• Step 16
  If you like you can add a ribbon for decoration!!!!
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!