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the perfect chocolate cake

(1 rating)
Recipe by
paula payne
Nashville, TN

love this cake and the frosting ...Its Nutella !

(1 rating)
yield 8 -10
prep time 15 Min
cook time 35 Min
method Bake

Ingredients For the perfect chocolate cake

  • 1 box
    duncan hines devils food cake mix
  • 1 c
    sour cream
  • 2/3 c
    coffee, room temperature
  • 1/2 c
  • 4 lg
  • 3/4 c
    mini chocolate chips

How To Make the perfect chocolate cake

  • 1
    grease and flour 2 round cake pans, or 9x13 or a bundt cake pan.temp 350 * 35-45 minutes depending on what pan you use, check for doneness by inserting a toothpick close to center and it comes out clean..
  • 2
    combine all ingredients except the chocolate chips and mix well, then stir in the chips, pour into the desired pan(s). cool invert cake, cool again and frost...i used nutella. and i keep it in the fridge to store, so the nutella doesn't melt

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