The Great Pumpkin Cake

The Great Pumpkin Cake Recipe

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Melissa Snow

By
@riley123

I love the name of this recipe. It reminds me of the old Charlie Brown specials during the holidays. This is a recipe I found in the "Red Hat Society" cookbook.

Rating:

★★★★★ 2 votes

Comments:
Serves:
12

Ingredients

  • 1
    18 ounce package butter brickle or spice cake mix
  • 1
    egg
  • 1/2 c
    butter, softened
  • 14 oz
    can sweetened condensed milk
  • 15 oz
    can pumpkin puree
  • 2
    eggs, beaten
  • 1 c
    butterscotch chips, melted
  • 1 tsp
    ginger
  • 1/2 tsp
    nutmeg
  • 1 c
    pecans

How to Make The Great Pumpkin Cake

Step-by-Step

  1. Preheat the oven to 350 degrees. In a large bowl beat together the cake mix, egg, and butter. Reserve 1 1/2 C mixture. Press the remaining cake mixture firmly into the bottom of a greased 13x9 inch cake pan. In a second large bowl beat the reserved mixture with the condensed milk, pumpkin, eggs, butterscotch, ginger, and nutmeg. Spread evenly into the cake pan and top with the pecans. Bake for 40 minutes, or until firm and golden brown. Cool
  2. Serve with a dollop of whipped topping.

Printable Recipe Card

About The Great Pumpkin Cake

Course/Dish: Cakes
Other Tag: For Kids




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