"the cake"

Name: "The Cake"
Prep time: 10 min
Cook time: 45 min
Ingredients: 1/2 cup(s) butter, softened; 1 box(es) duncan hines yellow cake mix; 1 cup(s) chopped pecans (optional); 2 - eggs; 1 package(s) cream cheese, softened; 3 - eggs at room temperature; 1 box(es) powdered sugar (16 oz); 1 1/2 teaspoon(s) vanilla extract

(2 RATINGS)

66 Pinches

Allison Deshotels

Opelousas, LA

Updated on Aug 16, 2010

Also called Cream Cheese Bars. Very good!

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prep time 10 Min

cook time 45 Min

method ---

yield

Ingredients

1/2 cup butter, softened
1 box duncan hines yellow cake mix
1 cup chopped pecans (optional)
2 - eggs
1 package cream cheese, softened
3 - eggs at room temperature
1 box powdered sugar (16 oz)
1 1/2 teaspoons vanilla extract

How To Make "the cake"

Step 1

Working with first 4 ingredients first: Cream the butter. Add cake mix and eggs. Beat well with electric mixer. Press dough into a 13x9x2 glass pan.

Step 2

Using last 4 ingredients: Beat cream cheese until light and creamy. Beat in eggs one at a time, beating well after each addition.
Step 3

Add powdered sugar and vanilla extract. Beat well. Pour this mixture over pressed dough. Bake at 350 degrees about 45 minutes or until browned. Cool completely and cut into squares.
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