the best carrot cake
★★★★★
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I received this recipe from a co-worker years ago. Its the best carrot cake I've ever made!
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Ingredients For the best carrot cake
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2 cflour
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1 tspbaking soda
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1 tspbaking powder
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1 tspsalt
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1 tspcinnamon
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2 csugar
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1 1/2 cvegatable oil
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4eggs
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3 cgrated carrots
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**for frosting**
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8 ozcream cheese (room temperature)
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1 lbconfectioners' sugar
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1/2 cbutter
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2 tspvanilla
How To Make the best carrot cake
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1Mix all ingredients, blend in oil, eggs (1 at a time) and carrots.
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2Bake at 350 degree for 40 to 45 minutes in a 9" round pans.
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3Mix all ingredients for frosting in a bowl and whip until combined and fluffy. Spread on cooled cake and enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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