the best brownies ever

(1 RATING)
25 Pinches
Cynthiana, KY
Updated on Nov 12, 2013

Here's another brownie recipe that I love. They always turn out great!

prep time 25 Min
cook time 30 Min
method Bake
yield 16 serving(s)

Ingredients

  • 1 1/4 cups butter
  • 1 cup white sugar
  • 2 - eggs
  • 1 teaspoon vanilla extract
  • 1 1/3 cups unsweetened cocoa powder
  • 1 1/2 cups all purpose flour
  • 1 1/4 teaspoons salt
  • 1 1/4 teaspoons baking powder
  • FROSTING INGREDIENTS
  • 3 tablespoons butter (softned)
  • 3 tablespoons unsweetened cocoa powder
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract
  • 1 cup confectioner's (powdered) sugar

How To Make the best brownies ever

  • Step 1
    Preheat oven to 350 degrees F. Grease and flour your brownie pan.
  • Step 2
    In a large sauce pan, melt 1/2 cup of butter. Remove from heat , and stir in sugar, eggs, and vanilla extract. Beat in 1/3 cup of cocoa, 1/2 cup flour, salt, and baking powder.
  • Step 3
    Bake for 25-30 minutes. DO NOT OVER BAKE!
  • Step 4
    {FROSTING DIRECTIONS} Combine 3 tablespoons butter, 3 tablespoons cocoa, 1 tablespoon honey, 1 teaspoon vanilla, and 1 cup confectioners' sugar. Frost brownies while they are still warm.

Discover More

Category: Cakes
Category: Chocolate
Method: Bake
Culture: American
Ingredient: Flour

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