1Grease and flour a tube or Bundt cake pan. Preheat oven to325.
2Mix all ingredients until blended and pour into prepared pan. Bake one hour.
Check by testing with long toothpick for doneness.
Cool in pan for 5 min, then invert onto cake plate. Poke holes in cake with toothpick. Brush and spoon sauce (about ½) onto cake . Store remainder of sauce in fridge for serving.
3Sauce for cake:
½ stick butter
¼ cup water
1 C sugar
½ C tequila or a combination of tequila and pre-mixed margarita drink
Melt butter and saucepan. Stir in water and sugar. Boil 5 min while stirring constantly. Stir in Tequila.