Real Recipes From Real Home Cooks ®

sweet potato dump-cake

(1 rating)
Recipe by
Karen Blackmon
Gallatin, TN

My cousin Zettie, sent this to me years ago. I love it. I don't make it to often, I really would be the size of a house, Haha!

(1 rating)
yield 8 to 10
prep time 20 Min
cook time 1 Hr 15 Min
method Bake

Ingredients For sweet potato dump-cake

  • 3 to 4
    sweet potatoes, peeled and sliced thinly
  • 3/4 c
  • 2 c
  • 1 tsp
    vanilla extract
  • 1 1/2 stick
    margarine, melted
  • 1 box
    cake mix, yellow

How To Make sweet potato dump-cake

  • 1
    Preheat oven to 300 degrees.
  • 2
    Place potatoes in a 9x13" dish. Mix the sugar, water, vanilla and 1/2 stick margarine, in a measuring cup. Then pour over the sweet potatoes in baking dish.
  • 3
    Sprinkle with 1 box dry cake mix, yellow or white. Then drizzle the other stick of margarine over the dry mix and bake for 60 to 75 minutes, until golden brown.
  • 4
    Serve with ice cream.

Categories & Tags for Sweet Potato Dump-Cake: