sweet potato cake with cream cheese icing

Name: Sweet Potato Cake with Cream Cheese Icing
Prep time: 30 min
Cook time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 1 package(s) yellow cake mix ( i use the pudding in the mix one); 4 large eggs; 3/4 cup(s) sugar; I/2 teaspoon(s) ground nutmeg; 1 teaspoon(s) cinnamon, ground; 1 teaspoon(s) pumpkin pie spices; 1/4 cup(s) water, cold; 1/2 cup(s) cooking oil; 1 cup(s) mashed sweet potatoes (fresh or canned)

(2 RATINGS)

108 Pinches 2 Photos

Judy Richardson Butz

Laurens (Anderson), SC

Updated on Oct 4, 2011

I was hunting a spice cake recipe a few years ago and ran across this one and with my own little tweeking I made it my own..

Rate

prep time 30 Min

cook time 1 Hr 15 Min

method Bake

yield 6-8 serving(s)

Ingredients

1 package yellow cake mix ( i use the pudding in the mix one)
4 large eggs
3/4 cup sugar
I/2 teaspoon ground nutmeg
1 teaspoon cinnamon, ground
1 teaspoon pumpkin pie spices
1/4 cup water, cold
1/2 cup cooking oil
1 cup mashed sweet potatoes (fresh or canned)

How To Make sweet potato cake with cream cheese icing

Step 1

Mix ingredients well.Bake at 350*degrees for 1 hour and 15 minutes in a well greased tube pan.Bake only 35 minutes if using layer pans.

Step 2

Cream Cheese Icing as follows:
Step 3

3 oz cream cheese (softened) 1 stick butter 1 lb. powdered sugar 1 tsp vanilla 2 tablespoons milk
Step 4

Combine ingredients and add just enough milk to ake icing of spreading conistency
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