sweet potato cake

Name: Sweet Potato Cake
Prep time: 10 min
Cook time: 1 h 15 min
Ingredients: - 1 c butter,softened; - 2 c sugar; - 2 1/2 c mashed,cooked sweet potatoes; - 4 eggs; - 3 c sifted all purpose flour; - 1/4 t salt; - 2 t baking soda; - 1 t ground cinnamon; - 1/2 t ground nutmeg; - 1 t vanilla; - 1 t orange extract; - 1 c confectioners sugar; - 4 1/2 t fresh orange juice; - 1/2 t grated lemon rind; - 1/2 t grated orange rind

(1 RATING)

61 Pinches

M G

Anytown, CA

Updated on Jun 24, 2011

This is one of my family's favorite cake. I made it after having extra sweet potatoes after making pies.

Rate

No Image

prep time 10 Min

cook time 1 Hr 15 Min

method ---

yield

Ingredients

- 1 c butter,softened
- 2 c sugar
- 2 1/2 c mashed,cooked sweet potatoes
- 4 eggs
- 3 c sifted all purpose flour
- 1/4 t salt
- 2 t baking soda
- 1 t ground cinnamon
- 1/2 t ground nutmeg
- 1 t vanilla
- 1 t orange extract
- 1 c confectioners sugar
- 4 1/2 t fresh orange juice
- 1/2 t grated lemon rind
- 1/2 t grated orange rind

How To Make sweet potato cake

Step 1

Throughly cream butter and sugar;add sweet potatoes and beat until light and fluffy. Add eggs one at a time, beating well after each addition. Sift dry ingredients;gradually add to creamed mixture. Blend in vanilla and orange extract. Pour into greased and floured 10-inch tube pan. Bake 350 deg. for 1 hour 15 mins, or until done. Cool. Remove from pan. While still hot,drizzle with glaze. Glaze:Combine remaining ingredients Mix well.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes