swedish pineapple cake

Swedish Pineapple Cake

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keesha dickenson

By
@welderswifeandmomof2

back in april of 1990 my mom gave birth to my little brother, i was 10 at the time and our neighbor made beans and cornbread and fried taters and this delicious cake,it's a big hit in our family

Rating:

★★★★★ 3 votes

Comments:
Prep:
5 Min
Cook:
30 Min

Ingredients

  • 2 c
    regular granulated sugar
  • 20 oz
    crushed pineapple with juice
  • 1 tsp
    baking soda
  • 1 tsp
    vanilla
  • 2 c
    all purpose flour
  • 1/2 c
    pecan pieces
  • 8 oz
    cream cheese, room temperature
  • 1/2 c
    butter
  • 3/4 c
    regular granulated sugar
  • 1 c
    pecan pieces

How to Make swedish pineapple cake

Step-by-Step

  1. take all the ingredients except the 8 oz cream cheese and 1/2 cup butter and 3/4 cup sugar and 1 cup pecans and mix in order and pour into an ungreased unfloured cake pan and bake at 350 for 30 minutes
  2. take the cream cheese,butter,1 cup pecans and 3/4 sugar and mix well and spread onto cooled cake

Printable Recipe Card

About swedish pineapple cake

Course/Dish: Cakes
Other Tags: Quick & Easy For Kids
Hashtag: #pineapple



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