super easy macrons

How To Make super easy macrons

• 1

  Wisk the ingredients to an even batter.
• 2

  Use a spoon or a decorating bag to form 22 cookies. Leave them to "dry" for 30 minutes before baking.
• 3

  Bake at 350 F for about 20 min. Cool on a baking rack. Store in an airtight container or use them for making Sarah Bernhardt cakes/cookies :-)
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!